Chicken Fried BBQ - a podcast by United Podcast Network

Today Greg and Johnny are joined by Bill Purvis of Chicken Fried BBQ fresh from the American Royal, they are going to talk about how the event went and how Chicken Fried BBQ did with their turn ins of pork, chicken, ribs, and brisket.

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YouTube: https://www.youtube.com/c/ChickenFriedBBQ

#ChickenFriedBBQ #PitLifeBBQ #TheBBQBroker #JohnnyMagsBBQ #UnitedPodcastNetwork #Studio21PodcastCafe

Follow / Watch / Listen to Us On: Podbean: https://pitlifebbq.podbean.com/ YouTube: Pit Life BBQ: https://www.youtube.com/channel/UC8kAoIunRV1MrSOCNQgJs8w Johnny Mags BBQ BBQ: https://youtube.com/channel/UCLjxKXL6-mXA3em8tf9HXHA The BBQ Broker: https://youtube.com/channel/UCvy2TZ37unr9kUohyu8Fb5A Facebook: Pit Life BBQ: https://www.facebook.com/PitLifeBBQ Pit Life BBQ group page: https://www.facebook.com/groups/1813600838747141/?ref=share New England Pitmasters: https://www.facebook.com/groups/newenglandpitmasters/ The BBQ Broker: https://www.facebook.com/TheBBQBroker Instagram: @johnniehd77 @the_bbqbroker @pitlifebbq Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH. Every Tuesday @ 5pm.

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