What Do I Need to do to Prepare for BBQ Season? - a podcast by United Podcast Network

Johnnie Mags and Messy Mike talk about what they ate for Easter. They also talk about brisket and preparing for the BBQ season.

Gather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.

This week the crew discusses:

• What did Mike make for Easter?


• Johnnie talks about how to help Mason’s Army Fight Leukemia


• For more information about the event and how to help go to www.facebook.com/masonsarmy


• Johnnie talks about the brisket that he made recently


• A pit master’s job is to make big pieces of meat taste delicious


• In the Northeast, many people stop grilling and BBQing


• Get the proper tools for your springtime cleanup


• Wear old clothes for your cleaning – they will get very dirty


• Check your inventory for rubs and sauces


• Check your knives and utensils


• Make a checklist for yourself

Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.

Further episodes of Pit Life BBQ

Further podcasts by United Podcast Network

Website of United Podcast Network