EP107 - Witloof - Belgian Endives - a podcast by M. Van den Eynde

EP107 of the Random history of #Belgium, deals with another food item important to our history, we'll talk about Brussels Chicory, #Witloof or Endives.
We'll look at what it is, how it was discovered and how it's cultivated over time. #BelgianHistory

Further episodes of Random History of Belgium

Further podcasts by M. Van den Eynde

Website of M. Van den Eynde