Podcasts by ReMARKable Palate: A Food blog
A food and culture podcast by Chef Mark Tafoya of ReMARKable Palate Personal Chef Service in New York City. We celebrate food by exploring the culinary scene of NYC and the world, speaking with chefs, purveyors, farmers, and others who are PASSIONATE about what they eat. We travel the planet in search of the unique tastes and dishes that make each place special. ReMARKable Palate is a production of the Culinary Media Network.
Further podcasts by Mark C. Tafoya
Podcast on the topic Essen
All episodes
Summer 2014 Special menu from 2014-06-25T23:24:49
Summer Special: This summer season, I’m offering a special price on Personal Chef Dinners for 2, 4, or 6 people in Manhattan. It’s the perfect gift for a food lover, recent parent, or y...
ListenSpecial Menu from 2014-06-24T18:33:19
Chef Mark's Holiday 2010 Special Menus! Give your loved ones a special gift this Holiday season.
ListenWinter Special Dinner Party from 2011-01-30T06:48:26
Chef Mark shares about a special dinner he cooked for clients.
ListenReMARKable Palate #250: The Wines of Soave from 2011-01-17T21:15:02
Chef Mark learns about the wines of Soave from Giovanni Ponchia
ListenReMARKable Palate #249: The Traditional Foods of Belize from 2010-10-22T20:13:05
Chef Mark talks the traditional Creole foods of Belize with Susana Eiley of El Fogon, in San Pedro town on Ambergris Caye.
ListenReMARKable Palate #248: Talking Cheese with Max McCalman from 2010-07-30T20:58:55
Chef Mark talks Spanish cheese with expert Max McCalman the Fancy Food Show.
ListenReMARKable Palate #247: Catching Up At the Fancy Food Show from 2010-06-30T06:36:34
Chef Mark catches up with some food producers from Previous Fancy Food Shows
ListenAdvance Food Prep and Storage Tips Video for About.com from 2010-06-04T21:24:15
Chef Mark did a video for About.com on how to prep food for freezer storage
ListenReMARKable Palate #246: The Allure of Irish Whiskey from 2010-06-02T08:34:26
[display_podcast] ReMARKable Palate #246: The Allure of Irish Whiskey This week, it’s back to the Park Hotel in Kenmare Ireland, where Jennifer and I had a chat with John Moriarty, the barman, abou...
ListenReMARKable Palate #245: The Mystique of Mastic from 2010-05-27T21:41:02
Aliza Green explains the wonders of the mysterious Mastic
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