Making the most of autumn's gold: Feijoas - a podcast by RNZ
from 2021-03-29T13:38
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It's that glorious time of year - the brief season of the feijoa is upon us. Depending on where you live in the country you might already have a glut. Sharon McNabb is based in Wellsford - north of Auckland, and she's already got bucket loads. The woman behind Get Pickled, she joins Kathryn to share a recipe for feijoa jam, and feijoa chutney.
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