Reefs and Quarries, Streams and Fish - a podcast by University of Wisconsin Sea Grant Institute

Chris wraps up his interviews at the University of Wisconsin-Milwaukee's School of Freshwater Sciences in this episode, where he speaks at length with Dr. John Janssen. Along with sharing insights from his Sea Grant-sponsored work with lake trout and yellow perch, Janssen relates this research to a bigger picture about how Lake Michigan functions (“like a brewery”, according to Janssen) and how people perceive lakes and water in general. Janssen also explains the presence of reefs and quarries in and around the lake, and offers a simple solution to improve the water quality of Lake Michigan.

Further episodes of 301 Moved Permanently

Further podcasts by University of Wisconsin Sea Grant Institute

Website of University of Wisconsin Sea Grant Institute