SPECIAL EDITION LOBCAST - MATTY MATHESON, SHANNON MARTINEZ, & MIKE PATRICK - a podcast by SLICK LOBSTER ADL PODCAST
Welcome to a special edition Lobcast - LIVE from the Adelaide Beer & BBQ Festival. We sit down and chew the fat with the hottest chef imports for the weekend. Up first, from Toronto, top dawg at Parts & Labour restaurant, and host of VICE's Dead Set On Life - Matty Matheson. We deep dive into his early days of cooking, sustainability in the Toronto restaurant scene, hardcore music, humility in the wake of his heart attack (at 29 years old), his future cooking frozen seafood on a boat, and some tips on how to improve the Peri-Peri Chicken at Africola. We then follow up with Melbourne's finest. Shannon Martinez - Smith & Daughter's culinary guru and one of Australia's leading vegan chefs, & Mike Patrick - American BBQ maestro, and big cat at Fancy Hank's. Coming in from polar opposite ends of the food spectrum, we talk the rise of both of their respective fields, the importance of quality service, consumption sustainability, Melbs vs Sydney, the rise of Adelaide, personal life lessons, and some home town hot takes (hello Adelaide Smith & Daughters, and a Fancy Hank's fried chicken joint!).
*a MASSIVE thank you to Africola Duncan for organising this special edition popup Lobcast. WE LUV U. xxx
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