#153 - Chefs & Guests - Certified Sommelier Kendeigh Worden of The Grape Grind - a podcast by Ray Chmielecki

On this episode of Spoon Mob's Chefs & Guests podcast series, Ray talks with certified sommelier Kendeigh Worden about how she got her start with wine, leaving her teaching career, making the jump to the wine industry, taking the certified sommelier exam, her time working in restaurants around Columbus, how covid helped her focus on her passion, blind tastings, the idea behind The Grape Grind, and what's next for her wine career before answering the guest sommelier questions. For more on certified sommelier Kendeigh Worden and The Grape Grind, visit spoonmob.com/kendeighworden and follow her on Instagram @kendeighmarie & @thegrapegrind. Visit thegrapegrind.com for more on wine education, to schedule a tasting, and to subscribe to their newsletter. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), and Facebook (@spoonmob1). Audio Editing by @TrackEditPrint. Intro music by @kabbalisticvillage.

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