Local Food- How To Start a Foodshed In Your Neighborhood - a podcast by Jill Cloutier

Foodsheds or neighborhood food exchanges are popping up all over the US.  In this interview, sustainable landscape architect Owen Dell, nutritional chef Carrie Clough, and Permaculturist and Beekeeper Jacob Rodrigue share with listeners how to start a neighborhood foodshed. Foodsheds provide hours of fun, pounds of fresh, local produce, and lots of community.  Note- the Mesa Exchange has a new website address- www.sbfoodnotlawns.org.

Further episodes of Sustainable World Radio- Ecology and Permaculture Podcast

Further podcasts by Jill Cloutier

Website of Jill Cloutier