Ep. 151 - Brisket and Main - a podcast by Andrew and Bryan

We recently were able to sit down with Joe and CJ from Zavala’s Barbecue and the Brisket and Main podcast for a fun and candid sit down about restaurant life and how they’ve navigated through the obstacles they face in the restaurant business.

The most recent hurdle Zavala’s faced was extensive damage to their restaurant following the ice storm that hit Texas in February. Zavala’s is slated to reopen this coming weekend and will be back to slinging some of the best barbecue in Texas.

 

Further episodes of Tales from the pits, a Texas BBQ podcast featuring trendsetters, leaders, and icons from the barbecue industry

Further podcasts by Andrew and Bryan

Website of Andrew and Bryan