John #10: Dinner With Jesus (John 4:31-43) - a podcast by Rob Woodrum & Others

This Sunday we’ll be reading John 4:31-43 – which is basically the falling action after the story of the woman at the well.

Once again, we have a situation where Jesus is talking about one thing but his hearers are talking about another. He talked about living water with the woman earlier, but she took it to mean literal water. He tells his disciples he’s got food they don’t know about, and his disciples are looking for the snack machine that Jesus got his stash from. But in both cases, Jesus is talking about something BELOW the surface. He compares his cooperation with God’s plan to rescue people with food. Why food? What does food do for the human body? What is Jesus trying to tell us about the source of fulfillment in our lives?

The question is…how is your diet? If you look at your normal idea of food/fulfillment and compare it to Jesus’ – how do our food groups compare?

Jesus describes wheat that is ripened and ready to harvest. What might his previous conversation with the woman have to do with that? What made the fields ready? What does that mean to us right here and now?

This will prove to be a challenging study for us – but I think it will be well worth it! Hope to see you Sunday!

Click here for a pdf of the teaching slideshow.

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