Waffles and Waffle Irons in 16th Century England - a podcast by Cassidy Cash

In William Shakespeare’s Henry V Part II, Scene 3, Pistol uses the phrase “men’s faiths are wafer-cakes.” Wafer cakes were thin baked breads that would eventually become what we know today as waffles. During the Renaissance and Middle Ages, specialty iron tongs were used to bake wafers that were served as a final blessing after the Eucharist in churches. The art of making waffles was so popular in the Netherlands that when the Pilgrims, who had spent some time in Holland, set sail for North America in 1621, it is believed that some of the Dutch who went with them took these wafer cakes on board. While waffles may not have been a staple breakfast food for Shakespeare’s lifetime, it turns out the bard not only had waffles but they came in a surprising variety of shapes and recipes. Here today to share with us the Shakespearean history of wafer cakes and waffles is our guest and expert food historian, Sam Bilton. 

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