The Fascinating Origins of Everyday Foods (Part 1) - a podcast by Simon Whistler and Daven Hiskey

In this episode of The Brain Food Show, we start off looking at the interesting reason why milk is white, yet cheddar cheese is yellow/orange. Next up, we have a brief message from our sponsor, Blinkist, which gives you the key ideas from more than 3,000 bestselling nonfiction books in just 15 minutes instead of having to listen to the [...]

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Website of Simon Whistler and Daven Hiskey