Podcasts by The Dinner Special - Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking
Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking
Further podcasts by Gabriel Soh: Home Cook, Foodie and Podcaster
Podcast on the topic Essen
All episodes
2017 Food Boss Summit from 2017-09-05T16:25:54
Hi Everyone! Gabriel Soh here! Welcome to the Dinner Special podcast. I want to first apologize for being MIA. I know it’s been a while. Almost a year in fact, but it’s definitely been a process...
Listen
139: Erin Gleeson: The Art of Hosting Gatherings from 2016-11-10T08:09:19
The Forest Feast Gatherings cookbook I am so happy to welcome Erin Gleeson of The Forest Feast here to the show today. Erin is the author, illustrator and photographer of the New York Times bes...
Listen
138: Alanna Taylor-Tobin: Behind the Pages of Alternative Baker from 2016-09-07T07:09:59
Alternative Baker cookbook I am so excited to welcome Alanna Taylor-Tobin of The Bojon Gourmet back to the show today. The last time we talked was over a year ago. And Alanna has been busy worki...
Listen
A Message from Me from 2016-08-31T07:09:04
A Message from Gabriel Hey everyone! It’s Gabriel Soh, your host here on The Dinner Special podcast for the past 137 episodes. Today is a little bit different. I won’t be chatting with a super a...
Listen
137: Yigal Schleifer: Guided by Stories of Unsung Food Heroes from 2016-08-24T07:09:52
Culinary Backstreets Yigal co-founded the blog Istanbul Eats with Ansel Mullins to bring us the best undiscovered local eateries you might not always find on your own. The blog has grown and evo...
Listen
136: Yvette Marquez-Sharpnack: Passing On the Flavours of Mexico from 2016-08-17T07:09:58
Muy Bueno On her blog, Muy Bueno, Yvette shares her family stories and takes her readers on a journey through old-world northern Mexican cuisine, traditional south of the border home-style dishe...
Listen
135: Meredith Steele: From Stay-at-Home Mom to Food Entrepreneur from 2016-08-10T07:09:06
Steele House Kitchen Meredith left her job as a graphic designer to become a stay-at-home mom after her daughter was born. During this time, she created her blog In Sock Monkey Slippers, started...
Listen
134: Joumana Accad: Sharing a Taste of Beirut from 2016-08-03T07:09:24
Taste of Beirut Born and raised in Beirut, Lebanon, Joumana moved to the U.S. in 1979 and is a former school teacher, pastry chef, caterer and translator. She started her blog, Taste of Beirut, ...
Listen
133: Danielle: Gardening and Feasting from the Seasons from 2016-07-27T07:09:31
Rooting The Sun Danielle is always dreaming up ways to feast from the season and celebrate the garden. A Virginian turned Californian turned Midwesterner, her blog, Rooting The Sun, is where Dan...
Listen
132: Luisa Brimble: Photography, Food and Relationships from 2016-07-20T07:09
Luisa Brimble Luisa is a food and lifestyle photographer, based in Sydney, Australia, who strives to capture images that exude warmth, simplicity, honesty, and connection. Her work has been publ...
Listen
131: Dan Whalen: Mashing Up Flavours and Cuisines from 2016-07-13T07:09:22
The Food In My Beard Dan’s blog, The Food In My Beard, is his recipe playground where he cooks anything and everything, and enjoys mashing up flavors and cuisines that aren’t normally paired tog...
Listen
130: Christina Loucas: Preserving Cypriot Recipes from 2016-07-06T07:09:45
Afrodite’s Kitchen A Canadian Cypriot, Christina was an international arbitration lawyer for six years in London before moving to Cyprus. On her blog, she shares Cypriot recipes that she learned...
Listen
129: Yosef Silver: Kosher Cooking and Barbecue from 2016-06-29T07:09:21
This American Bite Since starting This American Bite, Yosef has evolved into a Kansas City based kosher food blogger. On his blog is where he welcomes us into his kitchen, where he highlights fl...
Listen
128: Noha Serageldin: An Introduction to Egyptian Cuisine and Beyond from 2016-06-22T07:09:14
Matters of the Belly Noha was born and raised in Egypt where food was such a huge deal that it felt like a member of their family. She moved to Australia with her husband in 2013 and is where sh...
Listen
127: Husbands That Cook: How Cooking Together Makes Food Better from 2016-06-15T07:09:42
Husbands That Cook On Husbands That Cook, Adam and Ryan share quick and easy vegetarian meals, drinks and snacks, their favorite dishes from around the world, and everything from decadent desser...
Listen
126: Ice Sanford: Tasting Food from Around the World from 2016-06-08T07:09:20
Foolproof Living Ice was born with itchy feet. She grew up in Turkey, lived 10 years in the States, four years in the British Virgin Islands, and has recently moved back to the U.S. A food and l...
Listen
125: Posie Harwood: A Career Cultivated from Growing Up on a Farm from 2016-06-01T07:09:21
600 Acres Posie grew up on a farm that is just over 600 acres where here family had access to the freshest of milk, eggs, and harvests from their well-attended garden. On her blog, 600 Acres, is...
Listen
124: Robyn Holland: Baking Up a Whole New Way to Treat Yourself from 2016-05-25T07:09:50
Sweetish.co Robyn launched her blog in 2015 after a decade of dabbling in storytelling through writing, baking, and photography. She is obsessed with people and food, and her food experiences ra...
Listen
123: Meghan McMorrow: Cooking Up a Sense of Accomplishment from 2016-05-18T07:09:09
Fox and Briar Meghan is a passionate, self-taught home cook who recently moved from Portland, Oregon, to the Seattle area and spent most of her childhood in Alaska. While she tries adopting adul...
Listen
122: Aysha Tanya: A Taste of The Malabar Coast from 2016-05-11T07:09:58
The Malabar Tea Room The Malabar Tea Room is a mother/daughter project where Aysha is the writer and photographer, and her mother is the chief recipe tester. On their blog, they cook up culinary...
Listen
121: Beth Manos Brickey: Taking Control and Making Healthier Choices from 2016-05-04T07:09:55
Tasty Yummies Beth has been 100% gluten-free since 2005 and was inspired to create her blog, Tasty Yummies, after significantly changing her diet and her life in 2010. Her goal is to inspire us ...
Listen
120: Katie Wahlman: Finding A Creative Outlet In Baking from 2016-04-27T07:09:49
Butterlust Katie’s blog, Butterlust, allows her to combine her love of food with the need for a creative outlet. She is open and honest about everything she makes on her blog and believes that s...
Listen
119: Alexa Arnold: Seasonal Food and The People Who Produce It from 2016-04-20T07:09:20
The Best Bite of the Plum Her blog, The Best Bite of the Plum, is where she celebrates the experience of eating, preparing, and sharing sustainable, seasonal meals. Alexa is driven by her passio...
Listen
118: Hannah Messinger: How Cooking is an Exercise in Patience from 2016-04-13T07:09:44
Nothing but Delicious Hannah graduated from Boston University with a photojournalism degree and started her blog Nothing but Delicious out of boredom. She had spent some time away from writing a...
Listen
117: Hannah Kirshner: Studying Food Through Work from 2016-04-06T07:09:19
Sweets& Bitters Hannah is the founder and editor of Sweets&Bitters, a blog and series of printed mini-cookbooks offering a beautiful and practical vision of everyday pleasure. Each volume featur...
Listen
116: Monique Volz: How Healthy Food Doesn’t Have to be Boring from 2016-03-30T07:09:29
Ambitious Kitchen Monique started her blog at the end of 2011 to share her love of healthy, nutritious food and baking, and in less than three years was able to quit her full-time corporate job ...
Listen
115: Lilian: Inspiration from Old-School Food and Philosophy from 2016-03-23T07:09:58
Chinese Grandma Lilian is not a Chinese grandma. Rather she’s a mother of four who believes in old-school food and philosophy inspired by her Chinese grandmas. Her heart is in home cooking, whic...
Listen
114: Cathy Erway: Eating In and The Food of Taiwan from 2016-03-16T07:09:21
Not Eating Out in New York From 2006 to 2008, Cathy made a commitment to stay away from eating out in restaurants, having street food and take out, so she could explore other avenues of not eati...
Listen
113: Lynn Chen: Forging a New Relationship with Food from 2016-03-09T08:09:27
The Actor’s Diet On her blog, The Actor’s Diet, Lynn shares restaurant views, fashion and beauty tips, recipes and her life in show biz. She credits her blog for helping her come to terms with h...
Listen
112: Sasha Swerdloff: Learning to Love Mornings and Hosting Brunch from 2016-03-02T08:09:20
TENDING the TABLE Sasha grew up on a farm in Oregon, and has always had a deep interest in food. With her cooking, she enjoys following the seasons and revels in the creativity, precision, tranq...
Listen
111: Amanda Paa: How a Gluten Allergy Inspired Her from 2016-02-24T08:09:48
Heartbeet Kitchen On her blog, Amanda shares food stories and recipes with the hope to inspire us to realize that the best meals are those made with fresh seasonal and simple ingredients. She be...
Listen
110: Kate Payne: Stumbling on Homemaking and Food Preservation from 2016-02-17T08:09:42
Hip Girl’s Guide to Homemaking Kate is an author, freelance writer, and educator. She’s written two books, Hip Girl’s Guide to Homemaking and Hip Girl’s Guide to the Kitchen. And her writings ca...
Listen
109: Ali Ebright: Step-by-Step Cooking and Blogging Growth from 2016-02-10T08:09:40
Gimme Some Oven On Gimme Some Oven, Ali creates fresh, creative, quick and easy recipes for sharing, and does all the photo taking, recipe creating, food styling and taste tasting for her blog. ...
Listen
108: Emily Stoffel: How Cooking Changes with Parenthood from 2016-02-03T08:09:04
The Pig&Quill Emily started The Pig&Quill in 2012, and most recipes on her blog are heavy on the plants and low on refined sugars and starches though she is a firm believer in moderation. She is...
Listen
107: Alexandra Lawrence: How Music and Food Come Together from 2016-01-27T08:09:25
Keys to the Cucina Alexe is from a large Italian family where food is the center of everything. She’s been a food lover all her life and plans for meals way too far in advance. Alexe is a musici...
Listen
106: Edlyn D’Souza: An Introduction to Goan Cuisine from 2016-01-20T08:09:09
Egeedee Edlyn restarted her blog when she moved from Goa, India, to the U.S. in 2012. She is greatly influenced by the way her family approaches food and the way they cook. And though she is not...
Listen
105: Elizabeth LaBau: Making Candy and a Sweet Food Career from 2016-01-13T08:09:45
SugarHero Elizabeth is a baker, photographer, writer, taste tester and chief sugar officer of SugarHero.com which she started in 2011. Elizabeth went to culinary school after college to learn ab...
Listen
104: Jessie Oleson Moore: How Baking Led to a Healthier Relationship with Food from 2016-01-06T08:09:06
CakeSpy Jessie is a writer, illustrator, baker, and founder of CakeSpy, which is a dessert detective agency dedicated to seeking sweetness in everyday life. From write-ups on bakery visits and d...
Listen
103: Kaitlin Leung: Connecting with Family Through Cooking from 2015-12-30T08:09:38
The Woks of Life The Woks of Life is written by Bill, Judy, Sarah and Kaitlin a family that has been cooking and serving up meals for a combined 139 years. Their blog is for anyone looking to tr...
Listen
102: Erin Alderson: Moving From Fast Food to Healthier Eating from 2015-12-23T08:09:49
Naturally Ella On her blog, Naturally Ella, Erin shares seasonal vegetarian recipes that are pantry-inspired and favorite recipes that are simple, fresh and exciting for her family. She’s writte...
Listen
101: Gabriel Soh: One Hundred Thank-Yous from 2015-12-21T08:09:24
One Hundred Thank-Yous Welcome to The Dinner Special, I am Gabriel Soh and because we’ve just hit our 100th episode, I want to take a bit of time to say some thank yous and share with you what’s...
Listen
100: Ali Maffucci: Getting Inspiralized from 2015-12-16T08:09:14
Inspiralized Ali discovered the spiralizer in March 2013 and since has created Inspiralized, which is a blog, a community, a product, and a book. She lost 30 pounds by eating Inspiralized and sh...
Listen
099: Dennis Prescott: An Unfolding Food and Photography Journey from 2015-12-14T08:09:02
Dennis The Prescott Dennis cooks, photographs and writes all the time. His food photography is incredible, and I have to confess I get instant cravings when I see his beautifully made, styled an...
Listen
098: Brita Britnell: All About Nashville and Hot Chicken from 2015-12-09T08:09:24
B. Britnell Brita is a Nashville native and on her blog B. Britnell she hopes to inspire us with recipes we’ll enjoy making, love eating and most importantly, be eager to share. I am Gabriel Soh...
Listen
097: Lisa Lin: How a Lawyer Became a Food Blogger from 2015-12-07T08:09:39
Healthy Nibbles and Bits Lisa is a lawyer turned food blogger and on Healthy Nibbles and Bits is where she shares simple, healthy recipes with bold flavors. She loves experimenting in the kitche...
Listen
096: Meg Dubina: About New England and Family Dinners from 2015-12-02T08:09:33
Bread + Barrow Meg is a proud New Englander who grew up on the sandy beaches of Cape Cod. Bread + Barrow is her space, where she shares her love of New England and recreates the magical moments ...
Listen
095: Tessa Fisher: Gluten-Free Baking with Whole Ingredients from 2015-11-30T08:09:46
Salted Plains Tessa is fascinated with turning her love of baking into creating gluten-free treats that taste good. On her blog Salted Plains she shares recipes of her gluten-free creations many...
Listen
094: Sarah Nevins: Cooking and Eating with Celiac Disease from 2015-11-25T08:09:38
A Saucy Kitchen Sarah moved away from everything familiar in Arizona to Sheffield, England in 2014, and busied herself in the one place where she was always comfortable, the kitchen. She feels s...
Listen
093: Sylvia Fountaine: Traveling a Winding Path Towards Food Entrepreneurship from 2015-11-23T08:09:35
Feasting At Home Sylvia’s path has been a winding one, and has included practicing as a therapist for a few years, starting and operating a successful vegetarian restaurant for 10 years, and now...
Listen
092: Emma Galloway: Learning to Cook with Food Intolerances from 2015-11-18T08:09:59
My Darling Lemon Thyme Emm went to culinary school and worked as a chef for almost eight years in restaurants, the pastry section of cafes, and catering companies in Australia and New Zealand. S...
Listen
091: Alexandra Stafford: From Catering and Restaurants to Blogging from 2015-11-11T08:09:55
Alexandra’s Kitchen Ali grew up in a home where cooking from scratch was the norm. After college, she enrolled in a cooking school and subsequently worked at various catering companies and resta...
Listen
090: Lily Diamond: Playing with Food for Beauty and Nourishment from 2015-11-04T08:09:56
Kale& Caramel On Kale&Caramel, Lily has fun with local, seasonal produce and plays with different flavor combinations in the kitchen while creating body and beauty products that are pure enough ...
Listen
089: Naz Deravian: Persian Cuisine with a Global Twist from 2015-10-28T07:09:30
Bottom of the Pot Born in Tehran, Iran, Naz grew up in Rome, Italy and then Vancouver, Canada. She now lives in Los Angeles. And Bottom of the Pot is the result of cooking and eating a lot and t...
Listen
088: Liz Rueven: Celebrating Jewish Food and Holidays from 2015-10-26T07:09:21
Kosher Like Me Liz keeps a Kosher kitchen at home and food truly excites her. She is always on the lookout for great restaurants, farmers markets, food festivals, and passionate food innovators....
Listen
087: Nick Evans: Learning to Love Your Leftovers from 2015-10-21T07:09:36
Macheesmo Nick has a ton of fun cooking. He’s self-taught and loves experimenting with all kinds of food. On his blog, he’s shared over a thousand recipes since 2008, and he wants to teach us ho...
Listen
086: Samantha Seneviratne: Cooking Up A Career in Baking and Food from 2015-10-19T07:09:14
Love Comma Cake Sam has been a food editor at Good Housekeeping, Fine Cooking, and Martha Stewart’s Everyday Food. Today, she’s a freelance recipe developer and food stylist and recently release...
Listen
085: Lauren Grier: Teaching Herself and Others How to Cook from 2015-10-14T07:09:05
Climbing Grier Mountain Lauren is a foodie, recipe developer, adventure seeker, photography lover, and world traveler. She started her blog, Climbing Grier Mountain, in 2010 to stay connected wi...
Listen
084: Kate Ramos: An Introduction to Mexican Cooking from 2015-10-12T07:09:02
Hola Jalapeño After spending years as a chef, food editor and recipe developer, exploring different kinds of cuisines, Kate discovered a passion for Latin food, culture and cooking when she marr...
Listen
083: Michelle Lopez: Learning to Bake at High Altitude from 2015-10-07T07:09:06
Hummingbird High Michelle started her blog in 2011 when she moved to Denver, Colorado. She is a self-professed stress baker and believes in using simple ingredients to create beautiful, deliciou...
Listen
082: Melissa Coleman: Tried-and-True Over Adventurous Foods from 2015-10-05T07:09:10
The Fauxmartha Melissa admits to having a severe sweet tooth, and on her blog, The Fauxmartha, is where she shares her tried-and-true recipes that she brightens up to suit each season. She confe...
Listen
081: Liren Baker: Passing Along Meaningful Foods from 2015-09-30T07:09:04
Kitchen Confidante Liren is a mother of two and has lived in major food cities including New York, Chicago, Los Angeles, and now, in the San Francisco Bay Area. Her blog, Kitchen Confidante, giv...
Listen
080: Jennifer Yu: Choosing Food, Photography, and Colorado from 2015-09-28T07:09:08
Use Real Butter In her past life, Jen was a NASA programmer, and today she is a freelance nature, food, portrait, and event photographer living and enjoying the outdoors in the Colorado Rockies....
Listen
079: Jennifer Farley: How Culinary School was the Right Decision from 2015-09-23T07:09:57
Savory Simple Food is Jen’s obsession, so much so that she dropped her entire life and went to culinary school. She has since worked as a line cook, pastry chef, and cooking instructor. Today, J...
Listen
078: Chitra Agrawal: Following Tradition and Inspiration with Her Creations from 2015-09-21T07:09:04
ABCD’s of Cooking On her blog, ABCD’s of Cooking, Chitra shares her family recipes from South and North India as well as her own creations from things that inspire her, like local ingredients an...
Listen
077: Laicie Heeley: How Everything Always Comes Back to Food from 2015-09-16T07:09:27
A Thousand Threads On her blog, A Thousand Threads, Laicie writes about more than just food and recipes. She shares a lot about herself, from her wedding, travels and everyday adventures, she re...
Listen
076: Rakhee Yadav: Discovering a Passion for Food from 2015-09-14T07:09:05
Boxofspice Rakhee is from India and lives in Holland and her life’s goal is to be more adventurous in trying new foods. On her blog, Boxofspice, Rakhee incorporates Indian spices in many of her ...
Listen
075: Jeannette Ordas: Creating Delicious Meals from Making Do from 2015-09-09T07:09:04
Everybody Likes Sandwiches Jeannette’s blog, Everybody Likes Sandwiches, is about the joy in preparing fresh food simply. She has fun creating delicious dishes from making do, and wants to let u...
Listen
074: Aaron Clark: How to Make Every Bite Count from 2015-09-07T07:09:30
Feed The Pan Aaron is completely obsessed with food. On his blog, Feed The Pan, his goal is to inspire us to learn about food and help us find enjoyment in cooking and entertaining, and to encou...
Listen
073: Joanne Ozug: Cooking From Scratch with Natural Ingredients from 2015-09-02T07:09:40
Fifteen Spatulas Joanne has a deep molecular interest in food. On her blog, and YouTube channel, she not only shares recipes using whole foods and natural ingredients, Joanne focuses on explaini...
Listen
072: Betty Liu: An Introduction to Chinese Cuisine from 2015-08-31T07:09:25
BettySLiu.com A wedding photographer with her husband, Alex, by day, Betty shares recipes influenced by her Chinese heritage and her parents. She grew up in a home where white rice was a staple ...
Listen
071: Kate Taylor: Whole Sustainable Foods and Healthy Eating from 2015-08-26T07:09:41
Cookie and Kate Kate is a self-taught photographer and cook who daydreams about new recipes and devours cookbooks. She believes in eating whole, sustainable foods that delights the senses and no...
Listen
070: Cathy Barrow: Charcuterie and Pantry Building from 2015-08-24T07:09:48
Mrs. Wheelbarrow’s Kitchen Mrs. Wheelbarrow’s Kitchen was started in 2009, and it’s where Cathy shares her cooking, baking, preserving, and keeping of her practical pantry. Her recipes have been...
Listen
069: Danguole Lekaviciute: Being Adventurous and Playing with Food from 2015-08-19T07:09:20
10th Kitchen Danguole believes in adventurous eating and drinking. And her kitchen is her ultimate playground. Although she appreciates the classics, she truly tries to bring something creative ...
Listen
068: The Food Gays: Sharing a Taste of Vancouver from 2015-08-17T07:09:41
The Food Gays Adrian and Jeremy love food, photography, and social media. And on their website, The Food Gays, they share healthy and tasty recipes as well as food news in and around Vancouver, ...
Listen
067: Sarah Fennel: Baking and Picture Taking from 2015-08-12T07:09:04
Broma Bakery Since starting her blog in 2010, Sarah has inhabited seven different kitchens, graduated college, worked in marketing for a restaurant group and now works full-time on Broma Bakery....
Listen
066: Andrea Bemis: Farming and Preparing Fresh Meals from 2015-08-10T07:09:05
Dishing Up the Dirt Andrea and her husband are the proud owners of a six-acre organic vegetable farm called Tumbleweed Farm in Oregon. Her blog Dishing Up the Dirt is a way for her to document t...
Listen
065: Danielle Oron: Feeding Her Obsession with Food from 2015-08-05T07:09:49
I Will Not Eat Oysters Danielle is obsessed with food. Apart from her blog, I Will Not Eat Oysters, she is the chef, owner of Moo Milk Bar in Toronto, photographer, and the author of Modern Isra...
Listen
064: Katrín Björk: Redefining the Term Housewife from 2015-08-03T07:09:42
Modern Wifestyle Katrín is originally from Iceland and has lived in Copenhagen, Denmark, since 2002. Her blog Modern Wifestyle is filled with recipes from family style dinners to decadent desser...
Listen
063: Whitney Fisch: Exploring Kosher Cuisine from 2015-07-29T07:09:42
Jewhungry On her blog, Jewhungry, Whitney explores and tests the limits of traditional kosher food by mixing in her Southern non-kosher food and family history, and her travels. Her writing on m...
Listen
062: Saghar Setareh: Iranian Cuisine with a Touch of Italian from 2015-07-27T07:09:54
Lab Noon Originally from Iran, Saghar has been living in Rome, Italy for the past eight years. Her blog is her laboratory where she creates and experiments with seasonal and natural food, and sh...
Listen
061: Kris Osborne: How Pleasure is an Important Part of Wellness from 2015-07-22T07:09:52
80twenty Kris is a holistic chef, recipe developer, and food photographer and stylist. On her blog 80twenty, she shares vibrant and delicious food and drinks that aim to healthfully nourish us 8...
Listen
060: Dinner Was Delicious: Chicago and Its Food from 2015-07-20T07:09:16
Dinner Was Delicious Based in Chicago, Lucy and Rachel share recipes, photographs and love food enough not to take it too seriously. They’ve been destroying kitchens together since 2011. I am so...
Listen
059: Samantha Ferraro: How Her Diverse Background Influences Her Food from 2015-07-15T07:09:14
The Little Ferraro Kitchen Samantha has a very diverse background. She’s a Brooklyn native, lived in Hawaii for 10 years, is a current California resident, she’s Jewish, and one of her favorite ...
Listen
058: Erika Council: An Introduction to Southern Food from 2015-07-13T07:09:16
Southern Soufflé Erika was introduced to the art of biscuit-making at the ripe old age of four and was nicknamed Southern Souffle in college when she was dishing out meals from the hot plate in ...
Listen
057: Grace Rusch: Finding a Diet That’s Right for You from 2015-07-08T07:09:56
The Sunday Table Grace is a self-taught cook and a holistic nutrition consultant. She feels that our diets should be personalized, with a balance between food that makes us feel good and food th...
Listen
056: Autumn Giles: Black Sheep Ingredients, Gluten-Free and Beyond Canning from 2015-07-06T07:09:02
Autumn Makes and Does Autumn is a writer and home cook who shares her greenmarket-focused gluten-free food on her blog. She’s also a poet and produced a podcast called Alphabet Soup, a project a...
Listen
055: Liz Harris: Turning Food into Her Career from 2015-07-01T07:09:35
Floating Kitchen Liz is a cook, photographer, and writer. And on her blog, Floating Kitchen, she explores and shares seasonally inspired recipes that are sometimes healthy and sometimes indulgen...
Listen
054: Stephanie Wise: Getting Started with Baking Bread from 2015-06-29T07:09:39
Girl Versus Dough Stephanie is a writer and self-taught baker. And on Girl Versus Dough, she shares her love of baking bread, and recipes to keep us eating well from breakfast to dinner. She has...
Listen
053: Abby Thompson: Veganism and Vegan Baking from 2015-06-24T07:09:09
The Frosted Vegan On The Frosted Vegan Abby showcases recipes that show that even if you’re eating a plant-based diet, you can still enjoy delicious desserts, and that it doesn’t have to be a ha...
Listen
052: Brian Samuels: Cooking and Enjoying Fish from 2015-06-22T07:09:45
A Thought for Food Brian is a Boston-based food photographer, and on his blog, he shares a lot of vegetarian options, and considers his diet 98% pescetarian. A Thought for Food was started in 20...
Listen
051: Gabriel Soh: A Short Message and Some News from 2015-06-19T07:09:41
A Short Message and Some News Welcome to The Dinner Special. I am Gabriel Soh and I’m so confused… because I have no food hero guest today! And wait, there was no professional sounding lady do...
Listen
050: Sheri Wetherell: Founding Foodista and the International Food Blogger Conference from 2015-06-17T07:09:28
Foodista, International Food Blogger Conference Started in 2008, Foodista is a passionate community of food lovers who share and exchange its knowledge about everything culinary. There’s editori...
Listen
049: Julia Gartland: Being Self-Taught and Going Gluten-Free from 2015-06-15T07:09:41
Sassy Kitchen Julia is a self-taught cook and baker, photographer, food stylist and recipe developer. On her blog, Sassy Kitchen, she shares gluten-free seasonal recipes and is always on the loo...
Listen
048: Brooke Conroy Bass: An Introduction to Cajun Cooking and Food from 2015-06-12T07:09:52
Chocolate and Marrow Today we’re celebrating rich, decadent and indulgent food. On Chocolate and Marrow, Brooke uses local and seasonal ingredients to create dishes inspired by growing up in New...
Listen
047: Kylie Antolini: Baking and Eating in Portland, Oregon from 2015-06-10T07:09:28
The Baking Bird Kylie started her blog in 2008 when she was experimenting with vegetarian and veganism, and through her journey, discovered her love of baking. Apart from showcasing her baked go...
Listen
046: Valentina Solfrini: Olive Oil and Italian Countryside Living from 2015-06-08T07:09:05
Hortus Cuisine On her blog, Valentina writes as she explores a more natural form of cooking and food, which is always real and locally harvested. She focuses on unprocessed ingredients from her ...
Listen
045: Megan DeKok: Simple Ways to Experiment in the Kitchen from 2015-06-05T07:09:48
Take A Megabite Baker by night, and freelance food stylist, Megan tries to incorporate her love of food in everything that she does. Take A Megabite has been featured on CNN, Buzzfeed, The Kitch...
Listen
044: Gardenias and Mint: Friendship and Food in Boston and Hartford from 2015-06-03T07:09:59
Gardenias&Mint is an East Coast lifestyle blog by two best friends on a budget. They share things that they love including style, books, cool stuff online, and of course, food. I am so happy to ...
Listen
043: Kelly Carámbula: How to Become a More Adventurous Eater from 2015-06-01T07:09:06
Remedy Quarterly, The Best Remedy Kelly is the publisher, editor and designer for Remedy Quarterly an independent magazine about food memories and the recipes that inspire them. She also has a b...
Listen
042: Valeria Necchio: How Following Food Seasonality Leads to Tastier Eating from 2015-05-29T07:09:20
Life Love Food Valeria grew up in the Venetian countryside, and grew up eating local seasonal food most of which was home grown. She has a Masters Degree in Food Culture and Communications, and ...
Listen
041: Nik Sharma: Exploring the Culinary Arts and Food Photography from 2015-05-27T07:09:37
A Brown Table Nik grew up in India and the United States. The non-traditional dishes on his blog represents this experience. He believes in using fresh, seasonal whole foods and knowing where hi...
Listen
040: Sherrie Castellano: Wellness Through Plant-Based Eating from 2015-05-25T07:09:18
With Food and Love is a seasonally inspired vegetarian and naturally gluten-free food blog. Sherrie is a certified health coach and is training to be a plant-based chef. She also has an online t...
Listen
039: Amelia Morris: Failure, Success and Fearlessness in the Kitchen from 2015-05-22T07:09:36
Bon Appétempt Amelia’s blog has evolved as her cooking and life has changed over the years, and her readers have been along for every step of the journey. An essay Amelia wrote about her kitchen...
Listen
038: Paul Lowe: Perfection is Boring from 2015-05-20T07:09:40
Sweet Paul, Magazine Paul’s magazine Sweet Paul is a source of inspiration to anyone who enjoys easy, yet elegant recipies, entertaining ideas, and stylish crafts. The magazine is all about help...
Listen
037: Bev Weidner: Getting Back into Cooking as a Parent from 2015-05-18T07:09:20
Bev Cooks On Bev Cooks, Bev is extremely open about food and family. She’s a mother of twins, Will and Natalie, who’ve been featured on the blog even before they were born, and she claims to dis...
Listen
036: Stephanie Shih: Learning to Cook with Tea from 2015-05-08T07:09:32
Desserts for Breakfast Stephanie started her blog in 2009, and Desserts for Breakfast has been a finalist in the Saveur Food Blog Awards for Best Baking and Desserts blog twice in 2011 and 2013....
Listen
035: Adrian Richardson: What to be Mindful of When Cooking Meat from 2015-05-06T07:09:44
Chef Adrian Richardson Adrian is the chef and owner of the bustling La Luna Bistro in North Carlton, Victoria in Australia. A cookbook author of books called Meat and The Good Life, and the host...
Listen
034: Cristina Sciarra: How Learning to Cook is a Lifelong Process from 2015-05-04T07:09:37
The Roaming Kitchen, Food Blog Cristina has lived all over the world and feels most at home in her kitchen. She believes food should foster community and seasonal foods and ingredients are worth...
Listen
033: Gabriel Cabrera: Food Styling, Photography and Mexican Cuisine from 2015-05-01T07:09:49
The Artful Desperado On The Artful Desperado, Gabriel shares his favorite things from food to art and design all through his beautiful photography, styling and his lively commentary. Originally ...
Listen
032: Luisa Weiss: How Travel Has Shaped Her Food Journey from 2015-04-29T07:09:51
The Wednesday Chef, Food Blog Luisa is an author, a food columnist for Harper’s Bazaar Germany, teacher of both writing and cooking and leads food tours in Berlin where she lives with her husban...
Listen
031: Jodi Moreno: An“Ah-Ha”Moment That Lead to How She Cooks from 2015-04-27T07:09:13
What’s Cooking Good Looking, food blog. Jodi is a natural food chef. On her blog, she features healthy, wholesome and tasty foods that are proven to have the power to make us feel good from the ...
Listen
030: Cyrus Todiwala: A Chef’s Journey from Bombay to Superstardom in the UK from 2015-04-24T07:09:47
Chef Cyrus Todiwala Cyrus is an award-winning chef, successful restaurateur, and one-half of The Incredible Spice Men, a TV show that if you have not yet checked out, you definitely need to watc...
Listen
029: Kristan Raines: Tips for Greater Baking Success from 2015-04-22T07:09:46
The Broken Bread The Broken Bread is where Kristan explores her creativity through cooking. It’s also where she shares her stories and the tales behind the dishes she makes. The Broken Bread w...
Listen
028: Phi Tran: How Limitations are Good When Cooking from 2015-04-20T07:09:33
Princess Tofu Princess Tofu is a phenomenal source of inspiration if you are looking for comforting food with an Asian and Parisian flare, that just so happens to be vegetarian. Her photography ...
Listen
027: Tara Austen Weaver: How to Get Started on a Garden from 2015-04-17T07:09:31
Tea and Cookies A life-long traveler and adventurer, Tara is trained as a master gardener and permaculture designer. Editor of Edible Seattle and writer of the award winning blog Tea&Cookies. I ...
Listen
026: Becky Rosenthal: Inspiration from Her Grandmother’s Era from 2015-04-15T07:09:10
Vintage Mixer On Vintage Mixer, Becky transports us back to her grandmother’s era. When folks cooked with fresh, local and seasonal ingredients and meaningful meals were shared around the table ...
Listen
025: Skye McAlpine: How Food is Just an Excuse for Connecting with People from 2015-04-13T07:09:30
From My Dining Table Skye is a writer, a cook, mom and scholar of Latin literature and she is from Venice, Italy. On From My Dining Table, Skye shares stories that come about over her home cooke...
Listen
024: Meike Peters: How Mediterranean Cooking Can Be Simple from 2015-04-10T07:09:47
Eat in My Kitchen On Eat in My Kitchen, Meike shares her culinary journey which is inspired by her mother’s passion for cooking and food, and her connection with Malta in the Mediterranean. Her ...
Listen
023: Emily Hilliard: How Pie and Folklore Mix from 2015-04-08T07:09:32
Nothing in the House Today we are talking about pies. Emily’s Nothing in the House is a pie blog and a finalist in The Kitchn’s 2014 Best Baking and Sweets Blog Homies Awards. Emily’s writing an...
Listen
022: Alanna Taylor-Tobin: How to Build a Meal Around Vegetables First from 2015-04-06T07:09:33
The Bojon Gourmet Alanna is a self-proclaimed recovering pastry chef, and on her blog, she shares her amazing food photography and recipes, many of which are vegetarian or gluten-free. I am so d...
Listen
021: Cindy Ensley: How Cooking is Where Practical Meets the Creative and Pretty from 2015-04-03T07:09:22
Hungry Girl por Vida Cindy is many things, a home cook, a baker, an avid doodler, and new mom. And on Hungry Girl por Vida, she shares all the things that she loves with her readers. Her work ha...
Listen
020: Ileana Morales Valentine: Grow Closer by Cooking and Eating Together from 2015-04-01T07:09:55
A Little Saffron On her blog, Ileana documents the food journey of her and her fiancé (now husband), Danny, and all the stories behind their meals. Besides writing for A Little Saffron, Ileana p...
Listen
019: Amy Kritzer: Learning About Jewish Cooking and Culture from 2015-03-30T07:09:02
What Jew Wanna Eat Amy is a cooking teacher, recipe developer, personal chef, and food writer. And her recipes have been featured in Cosmopolitan and Bon Appetite just to name a few. Today, we’r...
Listen
018: Jonathan Melendez: Guiding Home Cooks via Food Photography from 2015-03-27T07:09:40
The Candid Appetite Jonathan is a cook, a baker, blogger and food photographer, and what is really great about his blog is that he is meticulous in photographing the steps in all his recipes and...
Listen
017: Phoebe Lapine: How to Up Your Wellness by Cooking Healthfully from 2015-03-25T07:09:34
Feed Me Phoebe Phoebe is a cookbook author, private chef, culinary instructor and caterer. And on her blog is where she shares her healthy comfort foods and gluten free finds. She has contribute...
Listen
016: Renee Byrd: Learning to Cook With Food Sensitivities from 2015-03-23T07:09:28
Will Frolic for Food Renee is a writer, photographer, recipe developer, and chocolate maker. She eats a wheat-free, dairy-free and vegetarian diet, and her blog is a reflection of this. On Will ...
Listen
015: Katy Atlas: How Cooking Doesn’t Have To Be Complicated from 2015-03-20T07:09:10
Sugarlaws On Sugarlaws Katy shares health and beauty tips, very personal stories including her new adventures in motherhood and of course FOOD. Katy has also penned a series of incredibly well-r...
Listen
014: Karen Chan: Tasty Global Cuisines for Eaters Wanting To Try New Flavours from 2015-03-18T07:09:07
HonestlyYUM Karen has been globetrotting the world and documenting her food adventures since 2009, and today she’s the food editor and co-founder of HonestlyYum, where she helps to create an exp...
Listen
013: Sara Cornelius: How Cooking, Friends and Art Come Together from 2015-03-16T07:09:50
Cake Over Steak Sara is a self proclaimed food blog and cookbook junkie, but above all, she is an artist. Where many food blogs have super stylized photography that follow their recipes and post...
Listen
012: Maria Siriano: How To Have Fun Baking and Her Top Baking Tip from 2015-03-13T07:09:30
Sift and Whisk Today we’re chatting about baking and for me the best part of any dinner, dessert. Maria is a self-taught baker and dessert maker whose love of baking and sweet things shine throu...
Listen
011: Jaden Hair: How She Turned Her Love of Food Into A Thriving Business from 2015-03-11T07:09:35
Steamy Kitchen Steamy Kitchen is a family food blog, it’s actually a lot more than that. With nearly a thousand recipes, tons of cooking tips and how-to videos, not to mention three cookbooks, J...
Listen
010: Ashley Rodriguez: How Dating At Home Helps Us Reconnect from 2015-03-09T07:09:21
Not Without Salt Ashley was on a path to becoming a pastry chef at Spago in Beverly Hills when she found out she was pregnant and everything changed. Today she has a successful blog, named best ...
Listen
009: Courtney Chun: How To Find Inspiration And Learn To Cook From The Internet from 2015-03-06T08:09:20
Fork to Belly Courtney is relatively new to food blogging. She is a self-taught cook, and a true testament to how amazing the Internet is. Courtney claims to have learned everything, when it com...
Listen
008: Megan Voigt: What She Learned In Pastry School Besides Pastries from 2015-03-04T08:18:54
Hint of Vanilla Megan is a pastry chef, and on Hint of Vanilla, she shares her kitchen experiments, trials and tribulations, and it’s also where she unwinds and relaxes after a long week. I am s...
Listen
007: Marisa McClellan: Why No One Will Ever Get Sick From Your Jams, Pickles or Chutneys from 2015-03-02T08:18:40
Food in Jars Marisa is a canning teacher and author of two amazingly well-received cookbooks on preserving. She is a writer whose work appears regularly on The Food Network’s FN Dish Blog, Saveu...
Listen
006: Nicole Dula: How A Community Supported Agriculture Share Can Inspire from 2015-02-27T08:18:22
Dula Notes On Dula Notes, Nicole shares her love of fresh, seasonal produce, her recipes, and an insider’s view on her home state of Michigan. I am so happy to have Nicole Dula from Dula Notes h...
Listen
005: Eva Kosmas Flores: How To Make Shrubs And What They Are from 2015-02-25T08:18:06
Adventures in Cooking is a dramatic feast for the eyes. Eva shares her love of homegrown food and features honest recipes in a way you’ve only seen in the most luxurious of cookbooks. I am so ps...
Listen
004: Elena Rosemond-Hoerr: How Southern Food Stands Out From Other Cuisines from 2015-02-23T08:42:31
Biscuits and Such On her blog, Elena shares her love of southern cuisine and southern culture, and apart from the amazing recipes, you’ll find gems such as her Cast Iron Chronicles, which is a s...
Listen
003: Jordan Reid: The Best Cooking Tool That’s Ever Happened To Parents from 2015-02-20T08:37:08
Ramshackle Glam I am so happy to have Jordan Reid of Ramshackle Glam here on the show today. On Ramshackle Glam, Jordan shares her very personal journey as a mother while also covering fashion, ...
Listen
002: The Incredible Spice Men: How To Overcome The Fear Of Using Spices from 2015-02-20T08:28:35
The Incredible Spice Men I am so excited to have Cyrus Todiwala and Tony Singh, The Incredible Spice Men, here on the show today. Cyrus and Tony are award winning chefs and restaurateurs, stars ...
Listen
001: Claire Thomas: What To NEVER Bring To A Dinner Party from 2015-02-20T08:15:21
The Kitchy Kitchen I am super excited to have the amazing, the awesome Claire Thomas here as my special guest today. She is doing a lot of really cool stuff. Apart from her website The Kitchy Ki...
Listen
000: About Me and The Dinner Special from 2015-02-15T20:26:47
In this very first episode of The Dinner Special, I tell you about my two main reasons for starting The Dinner Special podcast, a little bit about my background including what I make for dinner ...
Listen