The food that broke through lockdown - a podcast by BBC World Service

from 2021-03-18T00:00

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On the streets of Bucharest a woman unwraps a package of Chinese pepper ... and falls in love. In Portland Oregon, a family finds a new home - in a farmers market. A food writer opens her front door in London and finds a Chinese banquet waiting for her. On a cold winter’s morning, in a city 10,000 kilometres away from her family, a woman stands and waits for a taste of home.

As part of the BBC World Service festival exploring how the Coronavirus pandemic is reshaping our social lives, Emily Thomas hears four stories of how food can bring us closer together when we’ve never been more distant from one another.

If you would like to get in touch with the show, please email thefoodchain@bbc.co.uk

(Picture: Two women sit on a bench talking, Credit: Getty/BBC)

Contributors:

Albertina Coacci
Tse Yin Lee
Fuchsia Dunlop
Schlifka Collier

Further episodes of The Food Chain

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Website of BBC World Service