Episode 7: Pastry Week! - a podcast by Mack Freeman and Megan Oot

It's Pastry Week! Join us as we talk about this smooth little episode where one of our favorites finally departs the tent. After the break, we do our own takes with Mack making some eclairs and Megan taking on cornish pasties.
A quick note: we will be moving to a new episode review episode every two weeks instead of trying to get back on weekly. Between babies, jobs, and other obligations, we don't have the bandwidth to take on any more, but we do want to keep going with the show. Thanks in advance for understanding!

• Episode Info: Season 5, Episode 7 (that's Netflix Collection 1, Epsiode 7 in the United States)


• Instagram:
  The Gingham Altar Show


• Twitter: @ALovelyBake


• Email: theginghamaltarshow@gmail.com

This week's recipes/mentions are from:

• Mack: Eclairs from How to Bake Everything, Lime Curd from Barefoot Contessa Parties, King Arthur Flour Chocolate Eclairs


• Megan: Cornish Meat Pie by Ken Haedrich

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Further episodes of The Gingham Altar

Further podcasts by Mack Freeman and Megan Oot

Website of Mack Freeman and Megan Oot