HOF Episode 11: Bread and Circuses, but Mostly Bread (Rome) - a podcast by Anthrochef

Rome. Probably what most people think of when they think “Ancient World”. In this episode, however, we discover that in terms of the culinary, the Roman Republic and then Empire was most distinguishable as a lens into the diets and cooking of the wider ancient World before it. Come listen to find out more. Music … Continue reading "HOF Episode 11: Bread and Circuses, but Mostly Bread (Rome)"

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