#723 Peter Giuliano: A New Cupping Protocol - a podcast by MAP IT FORWARD
from 2022-10-19T08:00
This is the 3rd episode in a 5-part series with SCA Chief Research Officer and Coffee Science Foundation Executive Director, Peter Giuliano. In this series, Peter and Lee will explore "Defining Specialty Coffee".
In this episode of The Daily Coffee Pro Podcast, Peter and Lee discuss cupping and the difference between subjective (affective) rating and objective (descriptive) rating.
Connect with Peter Giuliano on Linkedin here: https://www.linkedin.com/in/peter-giuliano-02a33575/
π€ This episode is brought to you by The Cloth Filter Company - Save trees, save money, make delicious coffee. For wholesale and retail, learn more at https://www.theclothfilter.coffee and https://www.instagram.com/theclothfilterco
π§ Looking for a consultant for your coffee business? Contact us here: https://mapitforward.coffee/consulting
π Want to become a coffee consultant? Read this: https://mapitforward.coffee/blog/should-you-become-a-coffee-consultant
π Check out the audio version of our podcast here:
Apple Podcasts: https://apple.co/3LgSXio
Spotify: https://spoti.fi/34ILPus
Google Podcasts: https://bit.ly/34mzcVV
Stitcher: https://bit.ly/3J2sOSg
π½ Watch the podcast on Youtube: https://bit.ly/3ouyFYW
Connect with us:
π§ email: support at mapitforward.org
π» Website https://mapitforward.coffee/contact
π€³ Instagram: https://www.instagram.com/mapitforward.coffee/
π§ Join our mailing list: https://mapitforward.coffee/mailinglist
π€ Check out the MAP IT FORWARD Middle East Podcast hosted by Sara Alali. We're in the process of updating the English translations for them so check them out here: https://mapitforward.coffee/middleeastpodcast
πΏMusic βRun Run Runβ composed by Lee Safar and evolutionary theory: https://bit.ly/3B2x0yF
Further episodes of The Daily Coffee Pro Podcast by MAP IT FORWARD
Further podcasts by MAP IT FORWARD
Website of MAP IT FORWARD