Episode #7: Let Them Be Free....range - a podcast by The Rambling Health Nut
from 2019-06-25T19:04:02
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There is a lot that goes into the meat we see on the shelves at the grocery store. We learn first hand from Amy Higgins, a local farmer at Valley Meadows of Model Farm, on what it's like bringing up beef cows, growing produce and dealing with "tiny velociraptors" (her word for chickens).
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