Lucy Lean (Author, Made in America: Our Best Chefs Reinvent Comfort Food) - a podcast by Mark Pascal & Francis Schott

Mark and Francis discuss Francis's recent visit to the New York City restaurant Tertulia. Their guest is Lucy Lean, author of the new book Made in America: Our Best Chefs Reinvent Comfort Food. They discuss recipes from over a hundred years ago, what comfort food is, and how these chefs have made comfort food more relevant for today....

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