Ep. 20: Treat It Like a Job . . . or Meat. - a podcast by Bart Scott

from 2019-10-29T14:41:43

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It's a slightly unusual TSL in which I search for Judy Blume, take an unexpected deep dive into the mysterious Mexican beverage pulque, and try to channel my inner-Tony Robbins for some encouragement by looking into the past, and examining how it leads to the present.