209- Crispy Papdi Recipe - How to Make Fried Papdi for Indian Chaat - a podcast by Puja - Blogger, Home Business Owner, Self Proclaimed Cook

Papdi Recipe is a deep-fried crispy and flaky cracker or poori made with whole wheat flour and spices. This Papdi is generally used for most of the Indian chaat recipes, but it can also be served as an after-school snack or tea-time snack. (Step-by Step-Recipe)

Further episodes of The Tastes of India Podcast (Hindi) : Indian Recipe Food Podcast

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Website of Puja - Blogger, Home Business Owner, Self Proclaimed Cook