Climate Change and Cows - a podcast by Sara McPherson

Recently, I have seen and read more about activists demanding ‘we’ shift to a plant-based diet. After all, hooved animals, of all varieties (but mostly assumed to be cattle), generate anywhere from 18-50% of the world’s greenhouse gases…depending on the source and report. So, what would the world look like if we no longer consumed animal protein? What if we ‘outlawed’ Elmer, Elsie, Clarabelle, and Ferdinand the Bull?

Further episodes of Trading Perspectives: An Economic Podcast

Further podcasts by Sara McPherson

Website of Sara McPherson