22: EARNINGS CALLS - Assembling a beer lineup for your restaurant,&Chris Sheldon talking Ciders and Tap Rooms (Diner Brew Co.) - a podcast by Waiting On Fries: Inside Bars and Restaurants
from 2020-10-27T00:53:43
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It's time to rotate all those tap handles a bit and reconfigure your army of beers to play by the numbers. You can't have 100 IPA's on if you have only 100 taps! We also speak with Chris Sheldon who owns the Diner Brew Co out of Mt. Vernon, New York. He nerds out with us about local sourcing of agriculture and what it's like to open up a tap room.
Further episodes of Waiting On Fries: Inside Bars and Restaurants
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