Creating Your Own Path in Facility Management with Sheetal Ohri, Director of Facilities and Remodel at Yadav Enterprises, Inc. - a podcast by Greg Owens

Sheetal Ohri is the Director of Facilities and Remodel for Yadav Enterprises, Inc., America's largest franchisee company for Jack in the Box, Denny's, Sizzlers, Corner Bakery Cafe, and El Pollo Loco. Sheetal has her own radio show called Making a Difference with Sheetal Ohri. She has also started Silicon Valley Awards, which honor and recognize people and organizations in the following categories: Entrepreneurship, Science and Technology, Non-Profit Organizations, Media and Films (Short Films) & Entertainment, and Writers/Book Authors.

In this episode…

The difference between becoming a facility manager and considering becoming a facility manager is accepting the challenge and passion for new knowledge. Facility management offers a wide variety of opportunities to quench your thirst for knowledge and innovation. Each day brings new prospects of change in the workplace and moments to improve employee and customer satisfaction.

Sheetal Ohri, Director of Facilities and Remodel at Yadav Enterprises, Inc., has spent the last seven years exploring the workspace of a facility manager. She is challenged daily, whether she’s talking with building owners, managing remodeling efforts, or ensuring that her staff complies with new COVID-19 policies. 

Sheetal Ohri, Director of Facilities and Remodel at Yadav Enterprises, Inc., shares these details and more in today’s episode of Watching Paint Dry with Greg Owens. They discuss how COVID concerns have affected the restaurant industry, new technologies that are helping their teams stay connected and up to date, and the refreshing challenge of facility management. Sheetal also recalls her journey from working as a real estate agent to a career in facility and building management—and how you can do it, too. 

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