Getting Frísco With Charlie O'Connell: WLD #193 - a podcast by We Like Drinking

In this episode we’ll be discussing Working out Your Brain… With Wine, and we’re getting the low down on Frísco Brandy with Charlie O’Connell! So crack open your beer, uncork that wine, and let’s get drinking.

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Guest

• Our guest tonight is the founder and driving force behind Frisco (frees-koh) Brandy, a pisco based brandy popular in Chile and Peru that, unlike most brandy you see, is clear and not aged in barrels. He has had adventures all over the world, and is now living his latest creating a craft brandy with an American twist, he is Charlie O’Connell.

G, H, PCR

• Mathon

Booze News

• Eckles - Wine tasting = brain workouts, and reality isn’t real, man! - https://www.nbcnews.com/better/pop-culture/wine-tasting-can-work-brain-more-math-according-neuroscience-ncna907131  

 

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