Podcasts by What We Ate
If you could share just one dish...what would it be? And why? What We Ate is a podcast collection of the recipes that meant something to us and the memories they made. Based at her home in south east London, Jess Tagg speaks to her guests over video and gets her guests to share those recipes they’ve carried close to them by recreating the dishes together. A slightly different kind of cooking class!Guests on the show range from all walks of life and professions and you can expect to hear their stories as Jess cooks along with them. whatweate.co.uk@what_we_ate_podcast
Further podcasts by Jess Tagg
Podcast on the topic Essen
All episodes
"Izzy's Plant-Based Chocolate Brownies" from 2020-12-14T17:00
"Moving toward plant-based for me, it meant that I had to change my whole way of eating and I love dessert so I had to re learn how to make all of my favourite desserts which was a huge cha...
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"Sam's Laksa Chicken Soup" from 2020-10-21T22:00
"I remember the first spoon of it, this perfect balance of like, little bit sweet, very fragrant, very coconutty, very spicy…it made all of the parts of your palette just pop. It was alway...
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"Vanessa's Mountain&Sea Stew" from 2020-09-27T21:00
"I was eighteen I think when I had my first proper mountain and sea dish. I was at my boyfriend at the time's family Sunday lunch and they did this most amazing chicken with langoustin...
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"Lara's Durban Curry - Molony Style" from 2020-08-25T09:00
“It reminds me of growing up in Durban…the heat…not just from the curry but from those hot summer days. We spent all of our childhood outside.”
My guest on this episode is Lara Pringle (...
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"Nanna's Corned Beef&Potato Pie" from 2020-07-24T08:00
“My Nanna used to make this for me when I visited her when I was at uni. She’d always wrap some up to send home with me and it got me through a lot of very skint weeks when I was at uni...
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What We Ate - Trailer from 2020-06-11T09:00
It all started at Christmas.
Every 23rd of December I make my great-grandmother's Christmas pudding. We used to call her “Old Granny,” probably because as a four year old child who at...
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What We Ate - Trailer from 2020-06-11T09:00
It all started at Christmas.
Every 23rd of December I make my great-grandmother's Christmas pudding. We used to call her “Old Granny,” probably because as a four year old child who at...
Listen
"Emillie's Ceviche" from 2020-06-11T09:00
“I sought it out wherever I went.”
Emillie shares a recipe for a dish that she ate copious amounts of whilst backpacking in Peru. Ceviche (coupled with plenty of Pisco sours) fuel...
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"Emillie's Ceviche" from 2020-06-11T09:00
“I sought it out wherever I went.”
Emillie shares a recipe for a dish that she ate copious amounts of whilst backpacking in Peru. Ceviche (coupled with plenty of Pisco sours) fuel...
Listen
"Hilda's Potatoes" from 2020-06-11T09:00
“She was our domestic worker in south Africa. She brought me up from when I was really young. I knew her all my life.”
Brandon shares Hilda’s Potatoes with us. Brandon grew up in ...
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"Emillie's Ceviche" from 2020-06-11T09:00
“I sought it out wherever I went.”
Emillie shares a recipe for a dish that she ate copious amounts of whilst backpacking in Peru. Ceviche (coupled with plenty of Pisco sours) fuel...
Listen