Episode 5: Meat - a podcast by Ray Belli

The word ‘meat’ once referred to all forms of solid food, not just animal flesh. In today's episode, we explore the ambiguities of the word ‘meat’ as it appears in the King James Bible. We also debunk a popular myth surrounding meat words such as pork, beef, and veal.

Further episodes of Words for Granted - An etymology and linguistics podcast

Further podcasts by Ray Belli

Website of Ray Belli