BBQ Nation Hr 2 2/13/21 - Paul Kirk - a podcast by JT and Doc Dave

In the second hour of BBQ Nation KCBS founding member and world acclaimed chef, Paul Kirk joins JT to talk about changes in the world of BBQ and his take on cooking briskets, competitions, catering and technique. We throw in some world events and some philosophy and you have a great interview with Paul Kirk, Hall of Fame member, author, caterer, and vast hold of knowledge.

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Website of JT and Doc Dave