115. Luxury Vegan Picnics & Doing What Works Best for YOU with @_mamahill_ - a podcast by Monique Koch

Get the full show notes for this episode here

Erin Hill is a vegan chef and entrepreneur who spends her days feeding vegan-curious people delicious food with a red carpet experience.

In this episode we chat about:

• How Erin uses a practical approach to help vegan-curious people eat more plants

• How and why she started her luxury picnics during the pandemic

• How she was able to clear her acne by ditching the dairy

• Why it doesn’t have to be all or nothing to start a vegan journey

• Some of her favorite ingredients, meals, and how she preps for clients.

Further episodes of Brown Vegan

Further podcasts by Monique Koch

Website of Monique Koch