Interview with Rub Bagby episode008. - a podcast by David Bouska - Butcher BBQ

from 2019-12-25T11:12:17

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Talking with Rub he tells about what had to be done to help pay for his comp team when they were starting. Now his business has grown to become is world wide sold product. This has given him time to expand into vending, teaching bbq, and even more comp cooking. So listen up for a real good talk.