Are Monk Fruit Sweeteners Really Natural? - a podcast by Dee and Michael McCaffrey

Monk fruit, alternately marketed as "lo han sweetener,"is all the rage lately--but are food manufacturers taking advantage of this little fruit's big sweetness? Listen in this week as Dee gives you the low down on "lo han".

Further episodes of Diet Science

Further podcasts by Dee and Michael McCaffrey

Website of Dee and Michael McCaffrey