Episode #24 - A Conversation With"The Kosher Dosher"Lloyd Cupiccia Food Blogger and Explorer! - a podcast by darrin s wilson

Join me for a great conversation with Lloyd Cupiccia, Who's has many years of experience with sous vide and many other cooking methods and styles, all while keeping it Kosher! Lloyd has done some amazing experiments and has come up with great uses for sous vide and other cooking methods over the years! Check out his blog HERE! You can also check out his Facebook page HERE!



Check out the Inkbird 1000 Watt WIFI enabled sous vide circulator! I have been using one for over 3 months and they work great! Right now you can get 20% off for a cost of only $56 by using the Discount Code RNGEBW9K at checkout! 

Further episodes of Fire and Water Cooking - The Fusion of Barbecue, Smoking, Grilling and Sous Vide

Further podcasts by darrin s wilson

Website of darrin s wilson