Episode #81 -Scott Heimendinger Talks Anova Precision Oven - a podcast by darrin s wilson

Hey All! I was lucky enough to talk with Scott Heimendinger, he is the creator of the Sansaire Sous Vide Circulator, one of the 1st circulators designed for the home cook! Scott is now the Chief Marketing Officer for Anova Culinary and was instrumental in developing the brand new Anova Precision Oven! Bringing the experience of the Commercial Combi Ovens to the home cook!  Make sure you listen to what this new oven is capable of and how it works!

Check out the Anova Precision Oven HERE - https://bit.ly/3g7TS3Y

he New Inkbird wifi enabled BBQ Temperature Controller is totally affordable, adjustable, and comes with 1 pit probe and 2 food probes. Comes with 2 different adaptors for Kamado type grills and can work with many other adaptors for kettle grills and bullet smokers. Has manual and app controls, easy to set up and use! Check it out HERE https://amzn.to/32FD3tB

Further episodes of Fire and Water Cooking - The Fusion of Barbecue, Smoking, Grilling and Sous Vide

Further podcasts by darrin s wilson

Website of darrin s wilson