Erika Lenkert of Gluten Free Forever Magazine - a podcast by Food Works, Inc.

Erika Lenkert of Gluten Free Forever magazine talks about why she wanted to create the magazine, why her Kickstarter campaign was the hardest thing she's ever done, and how we are slowly changing the way we eat. Plus, Andrew and Molly talk about tourist traps, gas leaks, and the New York City Wine & Food Festival.

Further episodes of Go Fork Yourself with Andrew Zimmern and Molly Mogren

Further podcasts by Food Works, Inc.

Website of Food Works, Inc.