031-The Cheese Course - a podcast by Chef Keith Snow
from 2011-03-28T14:50:17
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This episode is all about cheese. I offer some basic history, a primer on milk types and techniques to make cheese as well as discussions about cheese making regions. I also share my thoughts on enjoying cheese and discuss the cheese course, which is a staple in France. Building your own cheese course at home can be easy and very rewarding.
Further episodes of The Harvest Eating Podcast
Further podcasts by Chef Keith Snow
Website of Chef Keith Snow