098-Food Inflation And My Florida Trip - a podcast by Chef Keith Snow

In this episode I am recording outside on the banks of the St John's River in Jacksonville Florida. I will update you on my allergies and TV show production as well as dive into the topic of food inflation as we watch food packages get smaller while the price stays the same or even increases. I talk about a few ways you can maintain or lower your food budget by supporting local farms, buying in bulk and cooking at home.

Further episodes of The Harvest Eating Podcast

Further podcasts by Chef Keith Snow

Website of Chef Keith Snow