Strokes and Diet: Part 2 - a podcast by Michael Greger, M.D. FACLM
from 2020-12-03T08:00:10
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New research suggests that vegetarians are more prone to strokes. Here’s the research in part 2 of our 4 part series.
Further episodes of Nutrition Facts with Dr. Greger
Further podcasts by Michael Greger, M.D. FACLM
Website of Michael Greger, M.D. FACLM