39 - Interview with James Corwell - Certified Master Chef and CEO of Ocean Hugger Foods - a podcast by Tommy Yionoulis and Erik Tversland

In this interview we talk to Certified Master Chef James Corwell, founder of Ocean Hugger Foods. We learn about food sustainability, veggie based sushi, the potential upcoming food supply crisis as population growth continues, and a lot of other light stuff. To learn more about Ocean Hugger Foods, go here: https://oceanhuggerfoods.com/

This show is sponsored by OpsAnalitica. To learn more about our Operations Management Platform go to OpsAnalitica.com

To learn more about OpsAnalitica, Click Here: https://OpsAnalitica.com

Further episodes of OrderUp - The Restaurant Ops Show

Further podcasts by Tommy Yionoulis and Erik Tversland

Website of Tommy Yionoulis and Erik Tversland