Episode XXXI: The Tall Tale of Big Jim - a podcast by Beer Bourbon BBQ

On this episode, we get sauced on an education of how to make incredible BBQ. We sit down with Pitmaster/ BBQ mercenary Jim Creighton, of Creighton_BBQ. Jim takes some time to explain to us how he got his start in BBQing and where he learned everything he knows about creating delicious BBQ for family and friends. Jim also shares some amazing ribs and brisket with us, as well as some incredible whiskies. This is definitely an episode you don't want to listen to on an empty stomach. #staysauced

Intro and Outro Music by: Night Hike
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