357: How Content Batching Helped Amanda Scarlati Go From 7,500 to 65k Pageviews in One Year - a podcast by Bjork Ostrom

from 2022-05-17T08:00

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Batching content, investing in your business, and strategically planning out your content with Amanda Scarlati from Saporito Kitchen.

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Welcome to episode 357 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Amanda Scarlati from Saporito Kitchen about how content batching helped grow her blog’s traffic.

Content Batching

From testing recipes to shooting photos to writing blog posts, a lot of work goes into running a food blog. So how can we stay on top of everything that needs to get done each week?

Enter: content batching! Instead of jumping from one task to another, try grouping similar tasks in one work period to stay focused and even increase your productivity.

In this episode, you’ll hear how Amanda started batching her content, how she plans out her blog posts for the upcoming quarter, and how content batching has dramatically increased her blog’s traffic.

In this episode, you’ll learn:

How Amanda got into food blogging
How she invested in her business and hired certain tasks out
How she started batching content
How she plans out her blog posts for each quarter
How she divides up her tasks throughout the week
What her prep sheets for each photoshoot look like
What task management tools she uses
How content batching impacted her blog’s traffic

Resources:

If you have any comments, questions, or suggestions for interviews, be sure to email them to podcast@foodbloggerpro.com.

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Further episodes of The Food Blogger Pro Podcast

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Website of Bjork Ostrom