Maple Moon Native Recipes - a podcast by Tagan Engel

Maple syrup is used by native peoples in the northeast to sweeten recipes.
Rachel Sayet, Mohegan food expert shares a few of her favorites from
Abenaki Elder Dale Carson, including strawberry cornbread and maple baked
beans. 

Further episodes of The Table Underground w/Tagan Engel

Further podcasts by Tagan Engel

Website of Tagan Engel