The Gefilteria Crew on Passover&Reimagining Ashkenazi Foods - a podcast by Tagan Engel

Fab culinary duo Liz Alpern & Jeffery Yoskowitz of The Gefilteria sit down (pre Covid-19 quarantine) to nosh and kibbitz about old family recipes, the wide spectrum of Jewish ethnic cuisines, Asha-normativity, producing tons of great gefilte fish each year, liberation stories, and passover traditions.

Further episodes of The Table Underground w/Tagan Engel

Further podcasts by Tagan Engel

Website of Tagan Engel