Sucralose- DNA damage, leaky gut, alternation in genes that regulate inflammation and cancer. - a podcast by Deb Ford DCN, RDN, CCN

Research shows sucralose, commonly known as Splenda,  causes DNA damage, leaky gut and alters genes that regulate inflammation and cancer. I could have told them that.  I mean chlorine in food! A cancer causing chemical in food! Also, research is showing horrible brain functioning implications. Listen now.

Further episodes of Today's Nutrition

Further podcasts by Deb Ford DCN, RDN, CCN

Website of Deb Ford DCN, RDN, CCN