GBBS: White Chocolate Fragility - a podcast by Ben Mandelker & Ronnie Karam

This week on The Great British Baking Show, the bakers must tackle chocolate, starting with a delicacy so technically refined that only the most elite pastry chefs can successfully attempt them: brownies. The less said about this signature bake, the better. Then it's on to chocolate babka and finally, a white chocolate celebration cake challenge that threatens to melt into a puddle under the harsh British sun.

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